Pork Meat
2025 Pork Whole Pig – $5.00/lb for farm raised pork. 1/2 pig (approx 125lbs), deposit is $200. Whole pig (approx 250lbs), deposit is $400. Meat will be processed and ready for pick up in later October 2026.
WE HAVE 15 PIGS FOR SALE IN 2026, FIRST COME FIRST SERVE. DEPOSITS DUE BY MAY 1, 2026.
**SMOKING IS EXTRA $3.00/lb. You can call, text or email with questions (603-229-2983). Thank you!
Beef
Whole Beef – $6.50/lb (appx 700 hanging weight) – Deposit $2,000
Half Beef – $6.50/lb (appx 350 hanging weight) – Deposit $1,000
Please let us know if you are interested in a half or whole beef. We do purchase beef throughout the year. Typically beef is available within two – three weeks after deposit.
Lamb Shares
Half and whole shares of lamb. The price is $9.00/lb (around 40lbs on a whole and 20lbs on a half). Lamb will be ready in early October. Deposits are $100 on a whole and $50 on a half.
Meat available all year long:
Pork Boxes: $75/box
4 lbs of ground
6lbs of chops
5 lbs of your choice: ribs, shoulder roast, butt roast, or country styles
4 pkgs. of bacon
Meat Birds
We are raising and selling meat birds in whole or parted out options. The price will be $6.00/lb. We anticipate a 5-7lb meat bird.
Beef Boxes: $125/box
Box contains: 10 lbs of ground beef, your choice of steak – one package of two prime steaks (T-bone, porterhouse, ribeyes, 1lb steak tips) and one 2 lb pkg. of stew meat, shaved steak, sirloin steak, or chuck steak. (16lbs of meat)
Turkey
We are also raising turkeys for sale. (ground, parts and whole) $4.50/lb
The Chop Shoppe 